The simplest way to make marinara sauce! Blend & simmer and you’re ready to make an incredible meal :)
Most marinara’s on the market are filled with salt, sugar, and oil. The best option is to make your own. With this recipe, it’s never been quicker!!
1 large Onion, chopped in quarters
4 Cloves Garlic, skin removed
6 Sun Dried Tomatoes (look for tomatoes not packed in oil, no added sulfur)
1 can White Beans, drained
18 oz Strained Tomatoes
1 6 oz Tomato Paste
⅛ c Balsamic Vinegar
2 tbsp Italian Spices
2 large Carrots, chopped
Add all ingredients in a high speed blender and blend until super smooth. Add to a large pot and simmer on low heat for 30 minutes to 1 hour. Enjoy!